Antioxidant of the Day: Anthocyanins



Anthocyanins are part of the flavonoids category and are found in reddish-purple foods like blueberries, grapes, red cabbage, radishes, and eggplant. Anthocyanins have antimicrobial, antioxidant, anti-inflammatory, and anti-mutagenic properties - this means they could help prevent metabolic disorders, cancer, eye diseases, and cardiovascular diseases.

Comments

Popular posts from this blog

Tips for Driving in the Snow

Exercises That Strengthen Your Core

TRY SNOWSHOEING AND CROSS COUNTRY SKIING FOR FREE ON SATURDAY JANUARY 12, 2013

Staying Hydrated in the Winter

Find Calm in 5 Challenge

The Safest Way to Sit