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Marinated Watermelon and Cherry Tomatoes A nice tasting summer salad instead of Potato salad or Pasta salad that will refresh your taste buds on a hot weekend cookout. Great with hamburgers or a nice grilled steak, even shrimp or fresh fish. Serve chilled for the best flavor and if you like a Watermelon Martini, you're in for a treat.  Ingredients: 10 cups of cubed seedless watermelon ¼ cup of fresh lime juice 1 ½ pounds of cherry tomatoes cut in half 1 small red onion sliced thin and cut in half 1 sweet red pepper cut into ½ in squares 3 to 4 fresh radishes sliced thinly ½ cup of fresh basil leaves torn up 2 tablespoons of olive oil or truffle oil Salt and pepper to taste Directions: 1} Combine the cut up watermelon pieces with lime juice in a large bowl! Let sit, stirring occasionally, at room temperature for 15 minutes. This will absorb the lime juice as it sits. 2} Add the tomatoes, onions, basil, red peppers, radishes, basil, Oil and ¾ teaspoon sea salt and ¼ teaspoon of fresh ground black pepper and toss and combine. Place in the refrigerator until chilled about ½ hour and serve.  3}If you like Feta Cheese you could add a cup to the salad and even a cup of chopped Walnut or dried cranberries, it's up to you. Enjoy!