Sweet Potato Pie and Maple Praline Sauce
If you're looking for something different this 4th of July, how about baking a Southern tradition, Sweet Potato Pie?! This pie is delicious and with the Maple Praline Sauce it will make your friends and family beg you for the recipe. This pie is as good or better than Pecan pie and once you make it, it will become part of your holidays celebration at any time of the year! Ingredients 1 Wholly Wholesome Organic Traditional pre-made pie shell for a 9-inch pie (can find at Hannaford's markets as well as other local markets in Vermont) 1 cup of white sugar, divided 1 cup of chopped pecans 1 teaspoon of ground cinnamon 4 extra large eggs, lightly beaten 1 ½ cups of mashed sweet potatoes ¾ cup buttermilk ¼ cup of butter melted ¼ cup of REAL maple syrup ¼ teaspoon of ground cloves Maple Praline Sauce ¼ cup of butter, cubed ½ cup of chopped pecans ½ cup of white sugar ½ REAL maple syrup ¼ cup of non-fat plain Greek yogurt Preparation Line a 9-inch deep-dish...